Merry Christmas. I am so happy to have this holiday on the island. It’s a stunning day and the food I planted about a month ago is ready to harvest. I couldn’t have timed the planting better.
For Christmas lunch I’m just doing a big bunch of roast vegetables. There is not a single thing being eaten which has not been grown right here.
The Beetroot is perfect!
I have 3 varieties of pumpkin. This one is going in the oven for lunch.
So lunch is in the oven baking and it’s time to kick back and relax a little. I need to figure out how to brew my own mango beer.